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Lindsay’s Favorite Ferments

August 10 @ 3:00 pm - 4:00 pm

Free

 Join Lindsay for an informative and delicious class on how to make your own kimchi, sauerkraut, and dill pickles! Buy the equipment to make your own after the class for 10% off.

Details

Date:
August 10
Time:
3:00 pm - 4:00 pm
Cost:
Free
Event Category:
Event Tags:
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